Mom Violy wanted to eat crispy pata and pinakbet from Seafood Island Restaurant located in Cubao, Quezon City near the old Shopwise. We had arrived early being the first customers waiting for the restaurant to open. Few minutes later customers began entering the restaurant and we have already placed our order. Mom Violy ordered her crispy pata and pinakbet. Carmina ordered garlic butter shrimp since I don't eat crispy pata. Family member ordered calamari and shrimp fried rice. Everyone had a taste of our meals with leftovers to bring home. Watch my video Running Errands in the Philippines . NOT SPONSORED. Subscribe @ Carmina Lifestyle YouTube Channel a place to look, discover and share. Thank you for your support.
Yesterday, Mom Violy called up Carmina saying she was craving for food served at Chili's wanting to eat their steak.
Since it has been a long time we've eaten in a restaurant together Mom Violy felt it is alright to go outside being level 2 in the Philippines.
Mom Violy had ordered her favorite Medium Rare Honey-Chipotle Shrimp & Sirloin for PHP 1,450.00 ($28.43).
Carmina ended up eating the Grilled Salmon with Garlic and Herbs for PHP 725.00 ($14.22) with a Chili's Four Season drink PHP 115.00 ($2.25)
Mom Violy also wanted to complete her meal to add some appetizers with her favorites of Southwestern Eggrolls PHP 350.00 ($6.82) and Calamari PHP 420.00 ($8.24).
Chili's Philippines when you show proof it is your birthday they give you a free dessert to share.
Carmina's birthday frame came from her phone you may read her article how to get one on your phone by clicking the link given:
Mom Violy's rule is always take photos together or just by herself.
NOTE:
Carmina is not selling or advertising food served from Chili's Philippines.
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