While traveling around the world, the family visited the Philippines and decided to combine a double birthday dinner with James. In our chat group, we discussed which restaurants we’d like to dine at, and Mom Violy has been eager to try the all-you-can-eat lobster her best friend recommended at Solaire. Carmina took charge of making the reservation through Solaire's Resort website and asked the family which seating time they preferred, choosing between two options with different time frames. Carmina registered it under Mom Violy's name and phone number. She received an email for our confirmation, and a week beforehand, a reminder was sent to Mom Violy's mobile to confirm if we were going ahead or not. Carmina replied to the SMS since Mom Violy wasn’t sure how to do it. We were told to arrive fifteen minutes before our scheduled entry time, which was 5:30 p.m. on February 12, 2026. When we arrived, we were informed we couldn’t enter the dining area until exactly 5:30 p.m...
When you are pre-occupied and don't have that much of an appetite going toward food to fill you up in what can make Carmina full.
Carmina decided to try the Stromboli that has tomato sauce, pizza cheese, onion, bell pepper, Italian meat and pepperoni. Rather eating a whole pizza, you can just get something freshly baked bread roll for someone who is a light eater.
Since you have so many things on your mind paying PHP 199.00 it is not a whole bad deal at Landers Central.
Carmina was able to eat this twice in one day since she had sliced it in the middle.
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