Skip to main content

What if the secret to unlocking YouTube success lies in just a few simple tips?

Carmina wanted to complete her public watch hours without having to do live streaming. Sometimes we don't want to follow what our virtual friends are doing in YouTube. We can support them by watching them doing live streaming and make comments in the chat box. Carmina did her own research on her own started the month April when my friend  AllisonMap had informed me what she is doing using her husband's tablet. I wanted to test it out for myself rather playing my playlist for eight hours. I had played my videos using a different phone using a family member's account. I had played it for the entire day. I did this as well when went to California using my Uncle Ando's phone that he had loan me during our vacation. Coming back home month of June continued playing my playlist and see what I am doing is right. Carmina met friends in YouTube community where they have helped me play my playlist in their country. They said the revenue is higher in the United States, Europe and ...

Manang V's is Sharing Her Favorite String Beans with Tofu Recipe


Manang V is sharing her favorite recipe on String Beans with Tofu. Manang V said you can also do the same with kangkong if you choose to go in that direction.

String Beans with Tofu Recipe

Ingredients:

  • 3 Tbsp. - Oyster Sauce
  • 3 - Cloves Garlic (minced)
  • 1 - Medium Onion (chopped)
  • 2 - Tbs Cooking Oil
  • 1/4 Kilo Pork (chopped)
  • 1/2 Kilo String beans (washed, cut into 2 inch long pieces)
  • Tofu (slice in cubes)
  • 1/2 Cup - Water
Cooking Instructions:
Step 1:

Cook in a large pan in medium heat add cooking oil add garlic and onion sauté 
Add pork cook for two minutes 
Add oyster sauce and water until sauce begins to boil

Step 2:

Add string beans and tofu mix together cook for 10 minutes season ready to serve on a serving plate.

Best to eat with white rice.

NOT SPONSORED.

Subscribe @Carmina Lifestyle YouTube Channel a place to look, discover and share.

Thank you for your support!





Comments