Mom Violy wanted to eat crispy pata and pinakbet from Seafood Island Restaurant located in Cubao, Quezon City near the old Shopwise. We had arrived early being the first customers waiting for the restaurant to open. Few minutes later customers began entering the restaurant and we have already placed our order. Mom Violy ordered her crispy pata and pinakbet. Carmina ordered garlic butter shrimp since I don't eat crispy pata. Family member ordered calamari and shrimp fried rice. Everyone had a taste of our meals with leftovers to bring home. Watch my video Running Errands in the Philippines . NOT SPONSORED. Subscribe @ Carmina Lifestyle YouTube Channel a place to look, discover and share. Thank you for your support.
Carmina wanted to eat fresh asparagus while she was in town visiting her family.
We went to a Delta Farmer's Market and purchased fresh asparagus and some fruits to bring back home.
Charina's recipe is adding pan spray on a nonstick flat pan place in the oven for ten minutes and parmesan cheese by sprinkle on top until melted and it is ready to serve.
NOTE:
Carmina is not selling or advertising for asparagus sold at Delta Farmer's Market.
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