Carmina asked Mom Violy what kind of food she would like to eat for her upcoming birthday. Mom Violy said she was craving for a restaurant that serves steak and lobster. Carmina gave Mom Violy a list of restaurants for her to decide with a link of the websites for her to see which one look something she would like to try. One week before Mom Violy's birthday she made her final choice where she would like to try Mamou . Carmina had picked up Mom Violy at her home before heading to Gateway 2 located in Cubao, Quezon City. Mamou is located ground floor inside Gateway 2. Upon entering the person asked if we had any reservations however, they do except walk as well was seated at the table of our choice. The person had handed us the menu. Beverages Menu Bread and butter were served after we had placed our order. Our appetizer was the Mamou's Bacon Steak. Mom Violy decided to order her lobster tail with rice. Carmina had ordered Beer Battered Fish and Malt Vinegar with choice of pot
Carmina hasn't eaten Greek food for a long time since she had arrived in the United States.
After spending the day with Charina and Gilbert they decided to have a bite to eat at Nick the Greek Restaurant in Concord, California.
Carmina had ordered their lamb gyros with everything on it.
Carmina couldn't finish the lamb gyros having the half out for takeout.
Carmina always loved eating lamb gyros ever since and missed the way they make it in California even if she has already tried it in the Philippines.
The lamb is soft and tender easy to bite into with favorable along with their sauce, onion and French fries inside a pita bread.
NOTE:
Carmina is not selling or advertising for food served at Nick the Greek Restaurant.
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