Mom Violy wanted to eat crispy pata and pinakbet from Seafood Island Restaurant located in Cubao, Quezon City near the old Shopwise. We had arrived early being the first customers waiting for the restaurant to open. Few minutes later customers began entering the restaurant and we have already placed our order. Mom Violy ordered her crispy pata and pinakbet. Carmina ordered garlic butter shrimp since I don't eat crispy pata. Family member ordered calamari and shrimp fried rice. Everyone had a taste of our meals with leftovers to bring home. Watch my video Running Errands in the Philippines . NOT SPONSORED. Subscribe @ Carmina Lifestyle YouTube Channel a place to look, discover and share. Thank you for your support.
Walking in nature builds us an appetite in which Mom Violy and Carmina was able to meet Larry who is Raquel's husband.
They wanted to bring us to their favorite restaurant at the Waikele Country Club.
Raquel and Larry recommended us dishes that they normally order from Waikele Country Club.
Raquel's favorite since she wants to avoid eating rice, she goes toward Vegetable Tempura with Salad.
Larry had ordered Ginger Pork Teishoku Plate.
Mom Violy had ventured out too ordering the Teishoku Two Choice Combination Meal of Beef Teriyaki and Salmon Shioyaki with miso soup.
Carmina had ordered the Teriyaki Salmon.
After our meal Carmina took pictures of the surrounding inside and outside of Waikele Country Club.
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Thank you for your support!
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