Mom Violy wanted to eat crispy pata and pinakbet from Seafood Island Restaurant located in Cubao, Quezon City near the old Shopwise. We had arrived early being the first customers waiting for the restaurant to open. Few minutes later customers began entering the restaurant and we have already placed our order. Mom Violy ordered her crispy pata and pinakbet. Carmina ordered garlic butter shrimp since I don't eat crispy pata. Family member ordered calamari and shrimp fried rice. Everyone had a taste of our meals with leftovers to bring home. Watch my video Running Errands in the Philippines . NOT SPONSORED. Subscribe @ Carmina Lifestyle YouTube Channel a place to look, discover and share. Thank you for your support.
Everyone always wants to learn from their own mom how to cook their Filipino dishes.
Mom Violy decided to cook some Filipino Pork Adobo for Papa Ping.
Carmina was able to watch Mom Violy cook in the kitchen and take a video during the process.
Mom Violy's Pork Adobo Recipe:
Ingredients:
- 1lbs. Country Pork Ribs (washed and chopped in cubes)
- 1/2 Cup - Soy Sauce
- 1/2 Cup - Water
- 1 - Clove Garlic (chopped)
- 1 Tbsp. - White Vinegar
- 1 - Knor Pork Cube
- 1 Tbsp. - Black Pepper or Peppercorn
- 1 - Small Piece Bay Leaf
Marinate Sauce:
Add pork ribs in a plastic Tupperware
In a small bowl add soy sauce, water, garlic, vinegar and black pepper mix well add with pork ribs let it marinate for one hour in the refrigerator.
Cooking Procedure:
It has been marinated more than one hour it will be transferred in a cooking pot cook in low heat for one hour until meat is tender and add pork cubes.
After one hour have a frying pan with small amount of cooking oil transfer only the pork ribs fry until golden brown and transfer the pork ribs without the oil to the sauce of the adobo to the pot.
Pork adobo is cooked and ready to eat with white rice.
Life in general we forget to add something in our cooking, yet it can be solved by finding another way to do it example:
Mom Violy forgot to add the white vinegar to the marination sauce for one hour no need to worry can be added when you cook it in the pot.
NOT SPONSORED.
Subscribe @Carmina Lifestyle YouTube Channel a place to look, discover and share.
Thank you for your support!
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