Carmina was craving shrimp ala king, but instead of buying it at a restaurant, decided to make her own at home since she already had some ingredients. I normally make bacon carbonara decided to change the recipe around since my main ingredient is shrimp. Shrimp Ali King Recipe Ingredient: 1/2 Kilo - Fresh Shrimp (peel shrimp, remove intestine and head) 1 - Nestle Cream 2 - Tbsp Butter 2 - Tbsp Minced Garlic 1 - Cup Canned Corn (drain liquid) 1 - Knorr Shrimp Cube Black Pepper Salt Garlic Powder MSG (optional) Spaghetti noodles Parsley Flakes (optional) Marinate the Shrimp by season it with black pepper, salt, garlic powder and msg set aside. Cooking instructions: Follow the instructions on the spaghetti package to cook the amount you plan to eat. Sauce Cooking instructions: In a pot, melt the butter over low heat, then add the shrimp. Once the shrimp turn pink, add the corn and garlic, and sauté. Pour in the Nestle cream and mix until it begins to simmer, then add the shrimp cube ...
Carmina was able to try Singapore's Number 1 Pandan Chiffon.
How did she get the chance if she was visiting California?
Carmina's family just came back from Singapore during their vacation.
Pandan Chiffon is very soft moist and not too sweet.
Too bad it got deform from the trip going home although the taste didn't change because we're able to finish it right away.
Those who are in the area of Singapore must try Bengawan Sinapore's Number 1 Pandan Chiffon. Mom Violy was wondering she went to Singapore three times why she never found it.
In life someone will introduce you to something new and this is the case family member who love to discover new.
NOTE:
Carmina is not selling or advertising for Bengawan Singapore's Pandan Chiffon.
Subscribe & follow @Carmina Lifestyle a place to look, discover and share.
Thank you for your support!
Comments
Post a Comment