Carmina went to do her two weeks grocery on March 25, 2025, at Landers Balintawak branch. Upon entering the store near the pharmacy there was a sign posted saying to register for vaccines that will be held on April 12, 2025. Carmina called up Becky asking if she is interested remembered to look out for the flu shot. Becky said yes and asked her to give me full name, birthdate and phone number contact information. Carmina also called up Mom Violy said alright and still faraway to decide. Carmina felt Mom Violy should get the flu shot since we'll be traveling to California upcoming vacation. Two years ago, when we went to California got sick and that time it was covid season. I just wanted to protect myself even though hardly get sick in the Philippines. Two days before our flu vaccine received a SMS on our mobile phone number to confirm if we are going to get our flu shot. I had responded said yes. One day before I had message Becky if she had received her confirmation on her flu s...
Carmina was asking Mary Ann what she was having for dinner. She had mentioned that her daughter Weng is cooking their shrimp dinner.
Carmina had informed Mary Ann to enjoy her meal.
Mary Ann asked, if Carmina has ever tried shrimp with salted egg. Carmina said no.
Mary Ann said, I'll share you our recipe so you can ask Manang V to cook it for you.
Mary Ann's Salted Egg Shrimp Recipe
Ingredients:
- 1 Kilo - Fresh Shrimp
- 1 Can of Sprite
- Margarine/Butter
- Knorr Shrimp Cubes
- Garlic (minced)
- Onion (chopped)
- 2 - Salted Egg (sliced)
- Black Pepper (to taste)
Cooking:
- First marinate the shrimp in sprite for 30 minutes.
- Sautee garlic, onion, salted eggs add half of sprite from marinated shrimp.
- Add black pepper and shrimp cubes than bring to a boil.
- It is boiling add the marinated shrimp and cook only for 2 to 3 minutes then ready to serve with rice.
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