Carmina asked Mom Violy what kind of food she would like to eat for her upcoming birthday. Mom Violy said she was craving for a restaurant that serves steak and lobster. Carmina gave Mom Violy a list of restaurants for her to decide with a link of the websites for her to see which one look something she would like to try. One week before Mom Violy's birthday she made her final choice where she would like to try Mamou . Carmina had picked up Mom Violy at her home before heading to Gateway 2 located in Cubao, Quezon City. Mamou is located ground floor inside Gateway 2. Upon entering the person asked if we had any reservations however, they do except walk as well was seated at the table of our choice. The person had handed us the menu. Beverages Menu Bread and butter were served after we had placed our order. Our appetizer was the Mamou's Bacon Steak. Mom Violy decided to order her lobster tail with rice. Carmina had ordered Beer Battered Fish and Malt Vinegar with choice of pot
Manang V had informed Carmina that two families will be celebrating Easter with us. The problem the supplier where Manang V order her meat and fish is out of town for the Easter holiday. Carmina was thinking of ordering food after looking what to order in the Grab application. Carmina was having a hard time figuring what to feed everyone. Coming down to the point when you have people who always complain what they're eating might as well cook at home with what ingredients you have and purchase the rest online through Grab Mart. Next day came a day before Easter Sunday Carmina had discuss with Manang V since she had fish that arrived given by someone might as well cook it. Manang V decided to make it into Escabech Sweet and Sour Lapu Lapu . Our traditional Sunday's Menu is Kare Kare in which Manang V decided to cook for the family and employees. Butter Garlic Shrimp Carmina decided to make Lazy Sushi and Kani Salad her specialties for family gathering. Our soup will be Sabu