It’s payday, the perfect time to treat ourselves, especially with the ever-changing weather in the Philippines. For fans of traditional Pinoy desserts , there’s now a new twist to enjoy your puto bumbong . Carmina ordered’ Wendy's Philippines ’ latest offering—the Putobumbong Frosty —available in two sizes: 6oz for 87.85 pesos ($1.49) or a tub for 125.35 pesos ($2.12). She opted for the tub, skipping the smaller size entirely. The classic puto bumbong, made from purple sticky rice with grated cheese and latik sauce , gets an upgrade in Wendy’s version, which adds leche flan , rice crispies, and creamy vanilla frosty. A sweet treat perfect for those with a sweet tooth. Carmina preferred it served separately, as the puto bumbong is hard and chewy to eat. I guess I’m just used to having it without ice cream. That’s just my preference—others might enjoy it as it is. NOT SPONSORED. Check out my channel where you can find my videos at Carmina Lifestyle YouTube Channel ...
When you are pre-occupied and don't have that much of an appetite going toward food to fill you up in what can make Carmina full. Carmina decided to try the Stromboli that has tomato sauce, pizza cheese, onion, bell pepper, Italian meat and pepperoni. Rather eating a whole pizza, you can just get something freshly baked bread roll for someone who is a light eater. Since you have so many things on your mind paying PHP 199.00 it is not a whole bad deal at Landers Central . Carmina was able to eat this twice in one day since she had sliced it in the middle. NOT SPONSORED. Subscribe @ Carmina Lifestyle YouTube Channel a place to look, discover and share. Thank you for your support!