Mom Violy wanted to eat crispy pata and pinakbet from Seafood Island Restaurant located in Cubao, Quezon City near the old Shopwise. We had arrived early being the first customers waiting for the restaurant to open. Few minutes later customers began entering the restaurant and we have already placed our order. Mom Violy ordered her crispy pata and pinakbet. Carmina ordered garlic butter shrimp since I don't eat crispy pata. Family member ordered calamari and shrimp fried rice. Everyone had a taste of our meals with leftovers to bring home. Watch my video Running Errands in the Philippines . NOT SPONSORED. Subscribe @ Carmina Lifestyle YouTube Channel a place to look, discover and share. Thank you for your support.
Most of us eat eggplant the Filipino way is making it into torta that is battered with egg, but you haven't seen a lasagna version without pasta. We don't need to worry about the carbohydrate in reality it is melted cheese on the top to enhance the flavor linger in your mouth. Using a fork you begin to dig inside to see what is the ingredient when looking at the plastic clear container the layering is the melted cheese how it resemble how a lasagna may look. It is a combination of an eggplant salad and torta only difference there is melted cheese on it which makes it really unique. Those who are in the mood to try something new may look into Cafe Leonor . If you really want some garlic pasta must try their Prawn Aglio Olio with two pieces garlic bread for PHP 325.00 ($5.80). Or a big portion of Soy Garlic that comes individual plastic containers for PHP 260.00 ($4.64) includes mixed vegetables and rice. Carmina will someday try their other dishes in the future who knows we c...