Carmina asked Mom Violy what kind of food she would like to eat for her upcoming birthday. Mom Violy said she was craving for a restaurant that serves steak and lobster. Carmina gave Mom Violy a list of restaurants for her to decide with a link of the websites for her to see which one look something she would like to try. One week before Mom Violy's birthday she made her final choice where she would like to try Mamou . Carmina had picked up Mom Violy at her home before heading to Gateway 2 located in Cubao, Quezon City. Mamou is located ground floor inside Gateway 2. Upon entering the person asked if we had any reservations however, they do except walk as well was seated at the table of our choice. The person had handed us the menu. Beverages Menu Bread and butter were served after we had placed our order. Our appetizer was the Mamou's Bacon Steak. Mom Violy decided to order her lobster tail with rice. Carmina had ordered Beer Battered Fish and Malt Vinegar with choice of pot
Carmina wanted to get a different point of view when coming from another area in California to see how it was like visiting the Philippines. Carmina asked her cousin Yana if she would like to participate to let us know the feeling visiting her family members during the pandemic. Carmina asked Yana some questions to answer by emailing it to her and sending photos/videos during her vacation. Giving Carmina permission to share it in Carmina Lifestyle. Yana's Traveling Wellness from Los Angeles to the Philippines Coming from Los Angeles, there is a big difference from traveling during the pandemic compared to when life was normal. The travel regulations are very strict in the Philippines. It's too hassle to go to your hotel accommodations. You pass through an inspection such as an x-ray machine. Not only that, but you also have to show proof of your Covid-19 vaccination card every time you step in the hotel entrance. You have to wear mask all the time even when you dine in except