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Showing posts from December 5, 2022

Puto bumbong lovers, your favorite holiday treat just got a Wendy’s glow-up—ready for a twist on tradition?

It’s payday, the perfect time to treat ourselves, especially with the ever-changing weather in the Philippines. For fans of traditional Pinoy desserts , there’s now a new twist to enjoy your puto bumbong . Carmina ordered’  Wendy's Philippines ’ latest offering—the Putobumbong Frosty —available in two sizes: 6oz for 87.85 pesos ($1.49) or a tub for 125.35 pesos ($2.12).  She opted for the tub, skipping the smaller size entirely. The classic puto bumbong, made from purple sticky rice with grated cheese and latik sauce , gets an upgrade in Wendy’s version, which adds leche flan , rice crispies, and creamy vanilla frosty. A sweet treat perfect for those with a sweet tooth. Carmina preferred it served separately, as the puto bumbong is hard and chewy to eat. I guess I’m just used to having it without ice cream. That’s just my preference—others might enjoy it as it is. NOT SPONSORED. Check out my channel where you can find my videos at  Carmina Lifestyle YouTube Channel ...
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Smash It: Burger & More in Marikina Heights

Who is craving for Burgers and fries?   Hopefully you're into something new to eat at Smash It: Burger & More in Marikina Heights.  I had ordered it through Grab Food application on my phone.  The following orders were as followed: Double BBQ Bacon Smash Burger requested for no sauce and vegetables for PHP 207.20 with Curly Fries PHP 169.00 plus a Red Iced tea PHP 49.00 total of PHP 425.20 ($7.59). Double Caramelized Smash Burger for PHP 249.00 with French Fries with Homemade Ketchup PHP 99.00 total of PHP 348.00 ($6.21). I had ordered myself the Buffalo Chicken Poppers for PHP 189.00 ($3.38) the serving was big. I couldn't quite finish it very spicy even if it says mild on the label on the box. I used my ranch dressing to minimize the heat coming from my mouth. I wanted to try their Apple Cinnamon Tart for two pieces for PHP 129.00 ($2.30) the apple cinnamon tart wasn't sweet something good to add vanilla ice-cream if you wanted too. NOTE: Carmina is not selling...
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Manang V's Approval of Bangus Shanghai from Precila's Dagupan Bonuan-Bangus

Carmina requested Manang V to fry Bangus Shanghai that was recently purchased from Precila's Dagupan Bonuan-Bangus located inside Farmers Market, Cubao, Quezon City, Philippines. At first Manang V was wondering why Carmina purchased some lumpia shanghai since we make some at home. Carmina had informed Manang V this is different the ingredient is boneless bangus (milkfish) and the one we make at home has meat inside. Manang V had fried all the Bangus Shanghai, and it is wrapped neatly. Carmina had sliced one pieces so you can see what is inside. We had served it with sweet chili sauce however you can also use ketchup if you prefer too. When biting inside resembles eating Bangus Relleno only difference there is no raisin, pickle relish and hardboiled egg. Yet you can really taste the bangus inside when biting into it.  The Bangus Shanghai can fill you up without eating it with rice. NOT SPONSORED. Subscribe @ Carmina Lifestyle YouTube Channel  a place to look, discover and ...
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