Carmina asked Mom Violy what kind of food she would like to eat for her upcoming birthday. Mom Violy said she was craving for a restaurant that serves steak and lobster. Carmina gave Mom Violy a list of restaurants for her to decide with a link of the websites for her to see which one look something she would like to try. One week before Mom Violy's birthday she made her final choice where she would like to try Mamou . Carmina had picked up Mom Violy at her home before heading to Gateway 2 located in Cubao, Quezon City. Mamou is located ground floor inside Gateway 2. Upon entering the person asked if we had any reservations however, they do except walk as well was seated at the table of our choice. The person had handed us the menu. Beverages Menu Bread and butter were served after we had placed our order. Our appetizer was the Mamou's Bacon Steak. Mom Violy decided to order her lobster tail with rice. Carmina had ordered Beer Battered Fish and Malt Vinegar with choice of pot
Carmina has never had a Brazilian Treatment for her hair. Mary Ann had suggested since I have been applying hair color every once a month your hair will begin to get dried. Best to apply Brazilian Treatment every six months. The items needed to prepare your Brazilian Treatment are the following: Brazilian Treatment Bowl Comb Hair Clips Plastic Gloves Shower Cap Brush Blow Dryer Hair Strengthener Towel or Bib Carmina had purchased her Soft and Glow Brazilian Blowout with Collagen before we schedule to see each other. Mary Ann exclusive only does it to her friends example me and her daughter Weng. Mary Ann learned how to Brazilian four years ago her friend who does hair said why not just buy the Brazilian treatment and do it at home rather going to the salon and paying one thousand pesos or more. The process is using Soft and Glow Brazilian Blowout with Collagen and apply on your hair make sure you didn't add conditioner on your hair or any styling gel or hair spray. Pour the