Carmina asked Mom Violy what kind of food she would like to eat for her upcoming birthday. Mom Violy said she was craving for a restaurant that serves steak and lobster. Carmina gave Mom Violy a list of restaurants for her to decide with a link of the websites for her to see which one look something she would like to try. One week before Mom Violy's birthday she made her final choice where she would like to try Mamou . Carmina had picked up Mom Violy at her home before heading to Gateway 2 located in Cubao, Quezon City. Mamou is located ground floor inside Gateway 2. Upon entering the person asked if we had any reservations however, they do except walk as well was seated at the table of our choice. The person had handed us the menu. Beverages Menu Bread and butter were served after we had placed our order. Our appetizer was the Mamou's Bacon Steak. Mom Violy decided to order her lobster tail with rice. Carmina had ordered Beer Battered Fish and Malt Vinegar with choice of pot
There are frequent times when Manang V will steam our Siomai in the steamer. The wrapper is no longer on the body of the Siomai. The Somai taste over cooked and soggy.
I've decided to cook rice on the bottom and on top there is a steamer that was included with the rice cooker.
It was a success place the Siomai on the steamer over the rice. I didn't bother watching it just plugged the rice cooker and press it how we normally cook our rice.
How much does King Chef Frozen Pork & Shrimp Siomai?
It is expensive of being twenty pieces of 520.00 pesos ($8.96) not including delivery fee from Grab Food.
There are no extenders it is real pork and shrimp.
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