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Tired of the new rules, Carmina closed her Google Maps account — what pushed her over the edge?

It’s been months since Carmina last posted on her Google Maps. I started doing it just for fun, exploring new places to dine and travel, and sharing those spots with others. Back in 2017, I wasn’t even blogging yet. Over the years, I received numerous email updates about changes, but in September, the removal of followers on Google Maps felt particularly strange. There’s no point in complaining about it. I decided not to close my account, as it wasn’t an option, but I did delete all the photos I had contributed over the years. I have fond memories of seeing which photos were popular and had hoped to share them with you. It was surprising to see how many views my pictures had accumulated. While deleting them, I noticed that many restaurants and bakeries no longer exist, with some marked as unknown on the map. Most of my photos were from the pandemic period, a time when I could fully express myself and write about the food I enjoyed. Let's take a trip down memory lane with Carmina th...

Easy Cheesy Pesto Pasta Recipe

We have other people who have a different taste bud. We can also make another easy pesto pasta on the same day.

If, you don't have a stove top. No problem you can cook your pasta noodles using your rice cooker.

All you need to do is add water in the pot, turn on the rice cooker and wait until water begins to boil. 

Only add how much pasta based on the size of the rice cooker you'll be using since my rice cooker is only three cups serving. I will use 250 grams of pasta noodles.

There is no need to add cooking oil inside the water of your rice cooker.

Just make sure you stir it with a wooden spoon or rice spoon while the pasta noodles are being cooked.

Best to use your phone to time it for fifteen minutes although it may not be done exactly what you have time on the pasta.

Make sure you open the rice cooker lid slightly to prevent water that is boiling to spill out.

Pasta noodles are cooked use the strainer that came with the rice cooker to the sink and drain it out, transfer to a container.

All you need to do is add the Clara Ole Cheesy Pesto Pasta Sauce to the cooked noodles and add which ever ingredients you would like to add.


I've used spinach. The cooking process is the same on the pasta noodles just doesn't take too long to cook wait only when water turns green. 

Enjoy your easy pesto pasta!

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