After doing errands with the family my dad wanted to eat Vietnamese food in the area of Fremont . My dad brought us to Pho Lan Noodles House for our lunch. We all decided to eat one of our favorite Vietnamese dishes. We had ordered some appetizers fried wanton and fried chicken with fish sauce . My dad had ordered Lemongrass chicken include with rice and salad in his meal but was already full when he had eaten his wife's meal. She had ordered the Chicken Banh Mi and chicken clear soup. I wanted to try their Pork Banh Mi sandwich and requested no jalapeno pepper on it. The sandwich is quite big had to slice it in the middle and the remaining was for takeout. The filling of the pork was a lot of serving soft and tender had a lot of flavoring. The bread was also soft even if it was toasted. Family members had ordered the Garlic Chow Mein with Shrimp . NOT SPONSORED. Check out my channel @ Carmina Lifestyle YouTube and click on the subscribe button for more vid...
Carmina was thinking what she can use with her taco seasoning. I realized I had no taco shells yet there was a box of pasta noodles that I can used.
I decided to purchase other ingredients that I can use rather adding shredded cheese. I came up using melted cheese we normally use for nacho chips.
Carmina's Taco Pasta Recipe:
Ingredients:
- Any type of Pasta Noodles of your choice.
- Melted Cheese (Tostitos Salsa Con Queso)
- 1/2 Kilo - Ground Pork
- 1 - Canned of Corn (optional) strained water
- 1 - Pack of Taco Seasoning
- Salt (season by taste)
- Black Pepper (season by taste)
Cooking:
Carmina just boiled the pasta noodles using half kilo place it aside when it was cooked in a big bowl.
Boil the ground meat add a little amount of water, let it simmer add a small amount of cooking oil and add the dissolved taco seasoning until water has evaporated.
Pasta noodles is already cooked combined the corn and ground meat together mixed well.
Season with salt and black pepper.
If you want to add beans and other ingredients go play with the recipe.
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