Where to purchase the inner top for wearing a Filipinana bolero is another question that came in mind yet so many options depending on what you feel comfortable wearing. Some people prefer wearing a camisole inside or tank top however need to have the same type of material wearing a formal outfit. Of course, it really depends on what you feel comfortable to wear the full outfit when attending a formal occasion. Sayou.ph Online Shopee Philippines is where I have been purchasing my silk camisole it comes in different colors with sizes checking the measurements suit for your size. This is my third time purchasing from Sayou.ph since last time had color navy blue , black and champagne. The price of the navy-blue camisole was 405.00 pesos ($6.86) not including shipping and handling. NOT SPONSORED. Check out my channel @ Carmina Lifestyle YouTube and click on the subscribe button for more videos. Thank you for the support.
The restaurant we often eat in Dampa Seaside is being renovated.
Pia had approached us in the parking area. Pia noticed by the look of my face and informed that she is now working for Kainan Sa Balanghay.
Pia brought us inside Kainan Sa Balanghay. Mom Violy began talking to Pia asking her to assist us to shop inside the public market.
The family members who are visiting had informed us what they wanted to eat by looking at the menu.
Pia had assisted us to the nearest public market purchase lobster, shrimp, squid and fish.
They had suggested the best way to cook the lobster steam with hot chili sauce to dip.
Butter and garlic cooked for the shrimp and crabs.
Grilled pompano was served with grilled squid stuffed with tomatoes and onion dipping sauce was vinegar or soy sauce with calamansi.
When you're a visitor they want to eat something combined with green mango, tomatoes and onion a popular salad in the Philippines usually dip with bagoong.
Calamari is something we usually get not just an appetizer.
Mom Violy also had her cravings along with our seafood. Mom Violy's favorite is sinigang fish with miso and pinakbet.
After our lunch when we are no longer hungry decided to take our photos along with the owner Merlie and Pia who served us.
Those who plan to eat at Tetay's sa Balanghay can contact Merlie M. Ramos giving us her business card.
Tip:
Be sure you bring cash with you what they only accept.
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