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Mom Violy's Birthday Lunch at Mamou, Gateway 2

Carmina asked Mom Violy what kind of food she would like to eat for her upcoming birthday. Mom Violy said she was craving for a restaurant that serves steak and lobster. Carmina gave Mom Violy a list of restaurants for her to decide with a link of the websites for her to see which one look something she would like to try. One week before Mom Violy's birthday she made her final choice where she would like to try  Mamou . Carmina had picked up Mom Violy at her home before heading to Gateway 2 located in Cubao, Quezon City. Mamou is located ground floor inside Gateway 2. Upon entering the person asked if we had any reservations however, they do except walk as well was seated at the table of our choice.  The person had handed us the menu. Beverages Menu Bread and butter were served after we had placed our order. Our appetizer was the Mamou's Bacon Steak. Mom Violy decided to order her lobster tail with rice. Carmina had ordered Beer Battered Fish and Malt Vinegar with choice of pot

Carmina's Review on Second Branch of Sundays Cafe and Restaurant in Maginhawa, Quezon City

We have friends who love to eat out and have no clue where there are places to dine. 

No problem with based on my experience we can refer them to places that are reasonable prices.

Carmina had tried Sundays Cafe in the branch located in Marikina. I was informed by the server they will be opening their second location sometime this year.

Few days ago, Mom Violy, Carmina and some friends came with us to see the new branch of Sundays Cafe and Restaurant in Maginhawa, Quezon City.

There is parking in front of the restaurant. 

We walked in and noticed a sign saying it was a soft opening. The place was full yet they we're able to accompany us to our table on the ground floor.

Someone working there gave us a tour upstairs where the function rooms to those having a party. 

The restroom is unisex the first door has the handicap and two restroom doors for male and female to use.

The two menus were handed to us one is Filipino and International food. 

Next the utensils, napkins, glass water pitcher and glass cups will be on our table.

Our appetizer was Mozzarella Cheese with marinara sauce.

Mom Violy had ordered her Homemade Corn beef with garlic rice and sunny side up egg. She also wanted to try their Pancit Canton.


Carmina had ordered Homemade Tocino includes garlic rice, sunny side up egg, atchara and sliced tomatoes with vinegar to dip.

Our friends who came with us ordered the following:

Raspberry Iced Tea

White Chocolate Mocha

Sundays Bacon Burger with fries

Stuffed Pork Chop with Herb Rice 

Chicken Pesto Pasta

We had a lot of leftovers. The server will put in aluminum foil and bagged it up in brown paper bag.

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