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Puto bumbong lovers, your favorite holiday treat just got a Wendy’s glow-up—ready for a twist on tradition?

It’s payday, the perfect time to treat ourselves, especially with the ever-changing weather in the Philippines. For fans of traditional Pinoy desserts , there’s now a new twist to enjoy your puto bumbong . Carmina ordered’  Wendy's Philippines ’ latest offering—the Putobumbong Frosty —available in two sizes: 6oz for 87.85 pesos ($1.49) or a tub for 125.35 pesos ($2.12).  She opted for the tub, skipping the smaller size entirely. The classic puto bumbong, made from purple sticky rice with grated cheese and latik sauce , gets an upgrade in Wendy’s version, which adds leche flan , rice crispies, and creamy vanilla frosty. A sweet treat perfect for those with a sweet tooth. Carmina preferred it served separately, as the puto bumbong is hard and chewy to eat. I guess I’m just used to having it without ice cream. That’s just my preference—others might enjoy it as it is. NOT SPONSORED. Check out my channel where you can find my videos at  Carmina Lifestyle YouTube Channel ...

Mom Violy Recommend Eating at King Chef

Every time Carmina would talk to Mom Violy on the phone. She would always mention wanting to eat at King Chef.

Tita Edna was the one who had introduced King Chef to Mom Violy they have eaten there twice together.

We all know Carmina spends at least the weekday or weekend with Mom Violy.

Yesterday, Mom Violy wanted to eat at King Chef located at West Avenue. 


Upon entering the restaurant there is parking in the front while entering inside a security guard will open the door for you.

Going inside at the counter the employees will ask how many people to be seated down bringing you to your table.

Hot tea will be served to you along with some peanuts and menu while waiting to place your order.

We had started off eating some dim sum the following is Long Bao which has soup inside make sure while eating it in your mouth.

Mom Violy also ordered wanton noodle soup. 

Hakaw

Pork and Shrimp Somai

Mom Violy wanted to eat her favorite Beef with Broccoli and Pancit Canton.


Having a complete meal is adding Yang Chow Fried Rice.

Carmina also ordered some beverages of Black, White Gulaman and Strawberry Banana.


Those who want to try some Chinese food come to the branches close to your area by click the name of restaurant in my article.

Mom Violy loves to take pictures before leaving our venue.



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