Carmina's dad had informed her that he would like to have a meal. Carmina's dad decided to treat her for lunch at East Ocean Seafood Restaurant . Upon entering in the back of the parking lot there is an entrance the server will ask how many we are. Seating at a table handling out the menu to look and decide upon what we'll order. Carmina had informed her dad that Papa Ping's favorite is Mongolian beef decided to make it as our meal. Carmina's favorite has always been honey with walnuts. We had ordered yang chow fried rice. Dad wanted me to have my favorite sesame seeds Lotus for dessert. We had leftovers Carmina brought it home for Papa Ping to eat for his dinner. It was a happiness moment to be able have a meal with my dad. NOT SPONSORED. Subscribe @ Carmina Lifestyle YouTube Channel for free future updates. Thank you for your support.
Upon request who is the person who refers you to try a new restaurant off in Marikina is Cafe Lidia . Make sure you're wearing a face mask before entering. Once entering inside the restaurant they'll ask how many needs to be seated. There are two menus will be handed to you one for the Food and Beverage both front and back. Appetizers Mozz Cheese Sticks 200.00 pesos ($3.57) Calamari 330.00 pesos ($5.89) Cesar Salad 205.00 pesos ($3.66) Main Course Fettuccine Salmone 260.00 pesos ($4.64) Chicken Pesto 250.00 pesos ($4.46) Tenderloin Steak 495.00 pesos ($8.84) Salisbury Steak 356.00 pesos ($6.36) Carmina had tried their new item of Lychee Shake for 140.00 pesos ($2.50). Family member had a Iced Caramel for large size 125.00 pesos ($2.23) TIPS: The food is reasonable price those who have a big appetite it is best to pick two meals choice of appetizer and a main course meal. Those who are light eater can get full of one meal like me with my Salisbery Steak. The disadvantage is the...