Skip to main content

Mom Violy Craving for Filipino Dishes from Seafood Island Restaurant

  Mom Violy wanted to eat crispy pata and pinakbet from Seafood Island Restaurant located in Cubao, Quezon City near the old Shopwise. We had arrived early being the first customers waiting for the restaurant to open. Few minutes later customers began entering the restaurant and we have already placed our order. Mom Violy ordered her crispy pata and pinakbet. Carmina ordered garlic butter shrimp since I don't eat crispy pata. Family member ordered calamari and shrimp fried rice. Everyone had a taste of our meals with leftovers to bring home. Watch my video  Running Errands in the Philippines . NOT SPONSORED. Subscribe @ Carmina Lifestyle YouTube Channel  a place to look, discover and share. Thank you for your support.

KitKat Dates with Cinnamon Almond Cashew Recipe

Carmina has been seeing people using fruit dates those who want to eat something healthy. 

I know the fact fruit dates is a fiber for people who have a hard time for their bowel movements. 

I grew up with family members who have a hard time feeling constipated. 

What happens to those who are not into eating fruit dates?

I decided to change the recipe due I don't have a double broiler to melt the chocolate. I am trying something different to see if will be successful.

Lots of people love eating chocolates yet some aren't into eating healthy food adding to their lifestyle.

Carmina saw a store that carried KitKat Cocoa with Wafer Spread from Nature's Holistic Online Shopee Philippines. The price of 130 grams 185.00 pesos ($3.03) not including shipping and handling.

I had purchased some Vegan All Natural Cinnamon Almond Cashew to replace peanut butter. 

We know fruit dates are expensive. Lately my family from California had visited us and relatives had sent some fruit dates to Mom Violy. Mom Violy had given Carmina some to try. I had remember wanting to make a recipe we often see in social media.

It is time for me to explore and see if how it would taste to revise the recipe to your taste. 

KitKat Dates with Cinnamon Almond Cashew Recipe

Ingredients:

  • Fruit Dates (slice in the center)
  • Cinnamon Almond Cashew (any brand)
  • Melted Chocolate (any brand)
  • Disposable Plastic Gloves
Preparing:

Wear your plastic gloves the fruit dates are sticky when holding it. 

Make sure you slice in the center of the fruit dates because it is easier to do one step on all pieces.


Use a spoon add the cinnamon almond cashew in the center of the fruit dates place on a plate.


Do the same on each fruits date until you have completely finish each one. 

In a bowl add the melted chocolate add one at a time of the date that has the cinnamon almond cashew place it on a plastic container with wax paper or plastic wrap on the bottom prevent to stick to each other.


Place in the freezer once it has hardened can enjoy and eat it.

NOT SPONSORED.

Subscribe & follow @Carmina Lifestyle YouTube Channel a place to look, discover and share.

Thank you for your support!








Comments