Ever eaten your lunch very late it was already one in the afternoon by the time Mom Violy and Carmina was going to eat. Mom Violy wanted to eat at Cibo located at the GH the newest area located in Greenhill's Shopping Center. Mom Violy already knew what she wanted to eat was the chicken sandwich. The server had informed us there is a new promo which you can get a set meal by picking which one you would like. There was a perfect lunch deal for Mom Violy's chicken sandwich the server asked if Mom Violy would like to pair it with carbonara pasta for 549.00 pesos ($9.63). Each had a cream puff for your dessert was served ahead of our meal since Mom Violy was already feeling lightheaded. Carmina decided to have grilled chicken with rice include with pumpkin soup and cream puff. Senior citizen or PWD card holder cannot be used since it is a promotional deal. NOT SPONSORED. Subscribe @ Carmina Lifestyle YouTube Channel a place to look, discover and share. Thank you for your...
Carmina got tired eating boneless bongus with salt and black pepper.
Carmina decided to play by ear and try mixing ingredients together and see how it would work out.
It was successful would like to share to you in case you're the type who love to cook to explore.
Teriyaki Boneless Bangus Recipe
Ingredients:
- 1 - Pack of Boneless Bangus not marinated (any brand)
- 1/2 Cup - Kikkoman Lite Soy Sauce
- 1/2 Cup - Brown Sugar
- 1 Tbsp. - Minced Garlic
- 1/2 Tsp. - Black Pepper
- 1 Tbsp. - Cornstarch
- Plastic Container with lid
Marinated Sauce
- Combine all ingredients together in the plastic container mix together before adding the boneless bangus.
- Place down one piece to the marinated sauce the second one face up both ways the mixture will go on each boneless bangus.
- Place in the refrigerator 8 hours or overnight.
Cooking
On my air fryer I just cooked it for 7 minutes if you don't like it over cooked.
NOT
SPONSORED.
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