It’s payday, the perfect time to treat ourselves, especially with the ever-changing weather in the Philippines. For fans of traditional Pinoy desserts , there’s now a new twist to enjoy your puto bumbong . Carmina ordered’ Wendy's Philippines ’ latest offering—the Putobumbong Frosty —available in two sizes: 6oz for 87.85 pesos ($1.49) or a tub for 125.35 pesos ($2.12). She opted for the tub, skipping the smaller size entirely. The classic puto bumbong, made from purple sticky rice with grated cheese and latik sauce , gets an upgrade in Wendy’s version, which adds leche flan , rice crispies, and creamy vanilla frosty. A sweet treat perfect for those with a sweet tooth. Carmina preferred it served separately, as the puto bumbong is hard and chewy to eat. I guess I’m just used to having it without ice cream. That’s just my preference—others might enjoy it as it is. NOT SPONSORED. Check out my channel where you can find my videos at Carmina Lifestyle YouTube Channel ...
Carmina had planned a date to have lunch with her dad while he was in town.
Carmina asked her dad is there any type of food he would like to eat.
Dad said how about eating a meal at Mary Grace Cafe inside Powerplant Shopping Mall.
It is my first time actually eating inside looking at the menu decided to order All Day Breakfast Sirloin Beef Tapa includes sunny side up egg, garlic rice with dipping sauce, mango, tomato and onion.
Dad said he also wanted to have the same meal.
I felt we had something in common.
Family member had ordered Amatriciana with Italian Meatballs and Spicy Lemon Scampi.
All the food from Mary Grace Cafe made us all full of a complete meal.
NOTE:
NOT SPONSORED.
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